Award-winning Indian cuisine · Elevated hospitality · Highland Village, Texas

No Onion & No Garlic

Made From Scratch​

STARTERS

Paneer Tikka Tandoori (GF)
Paneer, yogurt, bell peppers, lemon, smoked paprika.

Hara Bhara Kabab (N)

Veg Cutlets
Potatoes, carrots, peas, cilantro, bread crumbs, aromatic spices.

French Fries (V, GF)
Potatoes, sea salt.

Gol Gappe / Paani Poori (V)
Crispy shells, potatoes, chickpeas, tamarind, mint, cilantro with infused mint water.

Samosa (V)
Pastry, potatoes, peas, cilantro, aromatic spices.

Tandoori Bhutta (Seasonal)
Corn, butter, lime, cilantro, roasted spices.

Made From Scratch​

Main Course

Malai Kofta
Paneer, potatoes, cashews, tomato, cream.

Veg Tikka Masala (GF)
Seasonal vegetables, tomato, cream, cilantro, aromatic spices.

Paneer Tikka Masala (GF)
Paneer, tomato, cream, cilantro, aromatic spices.

Daal Tadka (GF)
Yellow lentils, garlic, tomatoes, cumin, cilantro, clarified butter.

Daal Makhni (GF)
Black lentils, kidney beans, butter, cream, tomatoes.