VEG APPETIZERS

Gol Gappe / Paani Poori (V)
10

Crisp, wheat puris artfully filled with a refreshing medley of seasoned potatoes & chickpeas with cooling cilantro mint water (6 pcs).

Hara Bhara Kabab (GF)
10

Hand crafted from fresh spinach, green peas, and mashed potatoes, delicately seasoned and deepfried for a crisp (4 pcs).

Veg Cutlet
12

Crisp and tender potato patties, made with mix vegetables, spices, herbs, breadcrumb.

Cheesy Spinach Cutlet
12

Crispy cutlet of spinach and cheese blended with aromatic spices.

Golden Cheese Balls
12

Crispy melting cheese sphere balls infused with melting paneer cheese (4 pcs)

Tandoori Bhutta (Seasonal)(GF)
6

Corn on the cob flavored with Seasoning and Lime. Grilled in the tandoor to perfection. Butter / no butter.

French Fries (V,GF)
6

Thin strips of potatoes deep fried.

Samosa (V)
8

Perfect starter of a triangle pastry stuffed with peas, potatoes, delhi6 spices and herbs. Two in an order.

Paneer Tikka Tandoori (GF)
22

Soft cheese and vegetables in a flavorful marinade, cooked in tandoor.

Dahi Poori
11

Crisp wheat pooris artfully filled with a refreshing medley of seasoned potatoes, chickpeas with refreshing chutneys garnished with cilantro (4 pcs)

Main Course

Paneer Tikka Masala
21

House paneer, bell peppers cooked in D6's rich and creamy tomato gravy infused with aromatic spices.

Daal Tadka
20

Dhaba style yellow lentils cooked from scratch with a fragrant tempering of cumin and garlic, served with a touch of fresh cilantro & ghee.

Daal Makhni
20

Black lentils simmered with tomatoes, onions and chef's blend of indian spices & ghee.

Malai Kofta Tikka Masala
22

Golden fried cootage cheese & potatoes dumplings including paneer, cooked in the tomato gravy.

Shahi Matar Paneer (GF)
20

Paneer & green peas in D6's creamy tomato-based sauce with a blend of aromatic spices.

Veg Tikka Masala (GF)
22

Paneer & green peas in D6's creamy tomato-based sauce with a blend of aromatic spices.

While we will do out best to accommodate your needs, please be aware our restaurant uses ingredient that content all the major FDA allergens (peanuts, tree nuts, eggs, fish, shellfish, milk, soy & wheat).
We offer gluten-free friendly options, however our kitchen is not completely gluten free.
20% gratuity will be added to parties of 5 or more.

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